Essential Ingredients, Thoughtfully Crafted, Simply Powdered

We begin with responsibly sourced green bananas. They’re slowly dried under 60 °C to protect their nutrients and subtle sweetness, then milled the day your order is packed and slipped into home-compostable pouches. Each spoonful is rich in prebiotic resistant starch and a mellow, natural sweetness—an easy lift for breads, pancakes, or smoothies.

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Green Banana Flour

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£9.95 GBP
£9.95 GBP
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Banana Flour Benefits: A Healthy Alternative to Traditional Flours

  • Light Texture & Neutral Flavour

    Fine-milled to a silky consistency, our flour adds body to breads, pancakes and smoothies—without any banana aftertaste.

  • Single-Ingredient Simplicity

    Made from 100 % green bananas, milled into a versatile, gluten-free flour. Nothing else added. No additives, gums or preservatives.

  • Reliable Bake Performance

    Low-moisture, high-fibre flour that helps gluten-free doughs bind beautifully and creates perfectly thickened sauces every time.
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